Chicken Shawarma Grain Bowl: A Flavorful and Nutritious Meal

Imagine savoring a bowl filled with tender spiced chicken, hearty grains, and fresh vegetables, all drizzled with a tangy sauce. That’s the delight of a Chicken Shawarma Grain Bowl—a dish that brings Middle Eastern flavors right to your kitchen.
Table of Contents
What is a Chicken Shawarma Grain Bowl?
A Chicken Shawarma Grain Bowl combines the aromatic spices of traditional Middle Eastern shawarma with a base of wholesome grains and a variety of fresh toppings. It’s a balanced meal that offers protein, fiber, and a burst of flavors in every bite.
Ingredients You’ll Need
For the Chicken:
- Boneless, skinless chicken thighs or breasts: Thighs offer more juiciness, but breasts work well too.
- Olive oil: For marinating and cooking.
- Spices: Ground cumin, coriander, paprika, turmeric, cinnamon, and a pinch of cayenne pepper for heat.
- Garlic: Minced fresh cloves.
- Lemon juice: Freshly squeezed adds brightness.
- Salt and black pepper: To season.
For the Grain Base:
- Grains: Cooked quinoa, rice, or farro.

Toppings:
- Fresh vegetables: Diced cucumbers, tomatoes, red onions, and shredded lettuce.
- Herbs: Chopped parsley or cilantro.
- Feta cheese: Crumbled, for a creamy and salty touch.
- Hummus or tzatziki: For added creaminess and flavor.
- Pickled turnips: Traditional Middle Eastern addition that adds tanginess.
- Avocado slices: For a creamy and healthy fat boost.
Step-by-Step Preparation
1. Marinate the Chicken
In a bowl, mix olive oil, spices, minced garlic, lemon juice, salt, and pepper. Add the chicken, ensuring it’s well-coated. Let it marinate for at least 30 minutes, or refrigerate overnight for deeper flavor.
2. Cook the Grains
While the chicken marinates, cook your chosen grain according to package instructions. Fluff with a fork and set aside.
3. Cook the Chicken
Heat a skillet over medium-high heat. Add a bit of olive oil, then cook the marinated chicken until browned and fully cooked, about 5-7 minutes per side. Once done, let it rest for a few minutes before slicing.
4. Prepare the Toppings
Chop the fresh vegetables and herbs. If using hummus or tzatziki, have it ready for assembly.
5. Assemble the Grain Bowl
In individual bowls, start with a base of cooked grains. Add sliced chicken on top, then arrange the fresh vegetables around it. Sprinkle with herbs and feta cheese. Add a dollop of hummus or drizzle with tzatziki. Top with pickled turnips and avocado slices for added flavor and texture.
Customizing Your Bowl
- Grain Alternatives: Try brown rice, couscous, or cauliflower rice for a low-carb option.
- Protein Variations: Substitute chicken with grilled tofu, lamb, or beef strips.
- Additional Toppings: Roasted vegetables, pickled onions, olives, or a squeeze of fresh lemon juice.
- Crunchy Additions: Add roasted chickpeas or nuts like almonds for extra texture.
- Extra Spices: Sprinkle sumac or za’atar for an extra Middle Eastern touch.
Health Benefits
- Balanced Nutrition: Combines protein from chicken, complex carbohydrates from grains, and vitamins from fresh vegetables.
- Rich in Fiber: Whole grains and vegetables aid digestion and keep you full longer.
- Lean Protein: Chicken provides essential amino acids for muscle maintenance.
- Healthy Fats: Olive oil, avocado, and nuts provide beneficial fats that support heart health.
- Antioxidant Boost: Spices like turmeric and paprika contain powerful antioxidants.
Frequently Asked Questions
Can I prepare components ahead of time?
Yes, marinate the chicken and chop vegetables in advance. Store them separately in the refrigerator for up to two days. Assemble the bowls when ready to eat.
Is this recipe suitable for meal prep?
Absolutely! Prepare all components and store them in separate containers. Assemble individual portions as needed to keep ingredients fresh.
What sauces pair well with this bowl?
Besides hummus and tzatziki, garlic dill sauce, a simple lemon tahini dressing, or a drizzle of pomegranate molasses complement the flavors nicely.
How can I make this bowl spicier?
For an extra kick, add a pinch of red pepper flakes, harissa paste, or a drizzle of hot sauce.

Creating a Chicken Shawarma Grain Bowl
At home is a delightful way to enjoy a nutritious and flavorful meal. With customizable ingredients and straightforward preparation, it’s perfect for both busy weeknights and relaxed weekends. Enjoy the taste of the Middle East in your own kitchen!
Make this dish your own by experimenting with different toppings and grains. Whether you enjoy it as a quick lunch, dinner, or even meal prep for the week, it’s a wholesome and satisfying meal you’ll love.
Enjoy your meal!